Food and drink: Moldova

Dishes, wines and cuisines from Moldova on Culinapedia. (9 entries)

MămăligăMămăligă is a porridge-like dish made from yellow cornmeal, traditional in Romania and…Moldovan cuisineMoldovan cuisine is the culinary tradition of the people of Moldova, a country in Eastern…CozonacCozonac is a sweet, enriched yeast bread made with eggs, butter and milk, traditional…Mileștii MiciMileștii Mici is a Moldovan winery located in the village of the same name, about 30…

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Gagauz cuisineGagauz cuisine is the culinary tradition of the Gagauz people, a Turkic-speaking Orthodox…CricovaCricova is a winery in Moldova, located in the town of the same name north of Chișinău.…

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Purcari (Nistreană)Purcari is a wine region in Moldova, located in the southeastern part of the country…

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CodruCodru is the central wine region of Moldova and the most industrially developed area in…

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CahulCahul is a wine region in the south of Moldova, a landscape of steppe and lowland where…